How to ‘fake’ food in Gaza | Israel-Palestine conflict

Nuseirat, Gaza – As all of Gaza suffered under Israel’s siege and food ran out, my family had to figure out ways to make small supplies of food stretch further, and compensate for ingredients that were no longer available.

We experimented with new recipes, created combinations we never imagined trying, and managed to come up with some solutions that would help us a bit to endure the harsh realities of famine and survive as best we could.

Turning pasta and lentils into bread

When the wheat…