Drought-hit Morocco turns to desalination to save vegetable bounty

On the drought-stricken plains of Morocco’s Chtouka region, cherry tomato farms stretch as far as the eye can see, clinging to life through a single, environmentally contentious lifeline: desalination.

“We wouldn’t be here without it,” said Abir Lemseffer, who manages production for the tomato giant Azura.

Severe drought driven by climate change has gripped the North African country since 2018, leaving Azura’s 800 hectares (2,000 acres) of farms entirely dependent on desalinated water.

But the…