Recent research published in The BMJ has shown that French fries are linked to a greater risk of developing type 2 diabetes, but potatoes prepared in other ways are not linked to increased risk.
The…
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News Source: www.labroots.com

Recent research published in The BMJ has shown that French fries are linked to a greater risk of developing type 2 diabetes, but potatoes prepared in other ways are not linked to increased risk.
The…
News Source: www.labroots.com
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